{"id":9522,"date":"2019-05-20T09:07:25","date_gmt":"2019-05-20T09:07:25","guid":{"rendered":"https:\/\/senzor.ba\/?p=9522"},"modified":"2024-01-15T21:47:45","modified_gmt":"2024-01-15T20:47:45","slug":"ramazanska-sofra-iftar-dan-15","status":"publish","type":"post","link":"https:\/\/tvsensor.com\/clanak\/ramazanska-sofra-iftar-dan-15\/","title":{"rendered":"Ramazanska sofra\/Iftar dan 15"},"content":{"rendered":"

Za dana\u0161nji iftar predla\u017eemo: \u00a0<\/em><\/p>\n

Gr\u010dka pile\u0107a supa<\/strong><\/em><\/p>\n

\"\"<\/p>\n

Potrebno:<\/strong>
\n-600ml temeljca
\n-200ml vode
\n-450g piletine,izrezane na sitnije
\n-600g \u0161pinata,nasjeckan
\n-1 crni luk,nasjeckan
\n-200g feta sira,izrendan
\n-2 ka\u0161ike maslaca
\n-200g ve\u0107 skuhanog i nasjeckanog gove\u0111eg mesa
\nPriprema:<\/strong>
\n-U \u0161erpu staviti piletinu ,temeljac i luk,te pustiti da se kuha dok se piletina ne iskuha
\n-Dodati \u0161pinat pa kuhati dok se sve fino ne raskuha
\n-Zatim dodati maslac i sir i govedinu
\n-Dobro promije\u0161ati i poslu\u017eiti<\/p>\n

Neobi\u010dna Ki\u0161 pita<\/strong><\/em><\/p>\n

\"\"
\nPotrebno:<\/strong>
\n*tijesto:
\n-200 gr bra\u0161na
\n-100 gr putera sobne temperature
\n-1 jaje
\n-2 ka\u0161ike vode
\n-1 ka\u0161i\u010dica soli
\n-1 ka\u0161i\u010dica pra\u0161ka za pecivo
\n.
\n*fil:
\n-250 gr prase ili \u0161pinata\/blitve
\n-100g suhog mesa(sastojak je opcionalan,umjesto njega se mo\u017ee koristiti pure\u0107a salama)
\n-250 ml vrhnja za kuhanje
\n-3 jaja
\n-1 crni luk
\n-so, biber
\nPriprema:
\n-Pomije\u0161ati bra\u0161no,pr.za pecivo i puter ,te prstima dobro utrljati mrvice
\n-Dodati jaja,so i vodu,te napraviti tijesto
\n-Prebaciti ga u tepsiju i prstima lagano ga poravnati
\n-U \u0161erpi na ulju izdinstati luk,prasu ,i komadi\u0107e suhog mesa
\n-Ostaviti da se prohladi ,ovamo posebno pomije\u0161ati jaja,vrhnje so i biber te smjesu preliti preko prase
\n-Pe\u0107i u zagrijanoj rerni na 180C oko 45min.<\/p>\n

Kola\u010d s jabukama i kremom<\/strong><\/em><\/p>\n

\"\"<\/p>\n

Potrebno:<\/strong>
\n*tijesto<\/em>
\n-5 ka\u0161ika \u0161e\u0107era
\n-100g maslaca
\n-1 jaje
\n-1 prstohvat soli
\n-200g bra\u0161na
\n*krema<\/em>
\n-1 pak. pudinga od vanilije
\n-250 ml mlijeka
\n-250 ml sl.vrhnja za \u0161lag
\n-2 kesice vanilin \u0161e\u0107era
\n*nadjev<\/em>
\n-1 kg jabuka
\n-3 ka\u0161ike marmelade od marelice ili po \u017eelji
\n-3-5 ka\u0161ika popr\u017eenih listi\u0107a badema<\/p>\n

Priprema:<\/strong>
\n-U posudu staviti bra\u0161no,\u0161e\u0107er,jaje i so, te omek\u0161ali maslac ,pa umijesiti glatko tijesto.
\n-Zamotati u prozirnu foliju ,te staviti u fri\u017eider oko 30 min.
\n-U me\u0111uvremenu skuhati puding s mlijekom i sl.vrhnjem, te dodati vanilin \u0161e\u0107er.
\n-Ostaviti da se hladi.
\n-Razvaljati tijesto i staviti ga u nauljen kalup(26 cm) ,te prstima oblikovati visoki rub.
\n-Pe\u0107i na 200 C oko 15 min.
\n-Izvaditi kola\u010d iz rerne, pa po njemu poredati jabuke isje\u010dene na \u010detvrtine,koje su malo zasje\u010dene no\u017eem
\n-Preko jabuka preliti smjesu pudinga.
\n-Vratiti u rernu i pe\u0107i oko 50 min
\n-Po jo\u0161 vru\u0107em kola\u010du premazati propasiranu marmeladu i posuti prepr\u017eenim listi\u0107ima badema.
\n*Sastojci se mogu uduplati za ve\u0107i kalup.<\/em><\/p>\n

 <\/p>\n

Prijatno!<\/strong><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

Za dana\u0161nji iftar predla\u017eemo: \u00a0 Gr\u010dka pile\u0107a supa Potrebno: -600ml temeljca -200ml vode -450g piletine,izrezane na sitnije -600g \u0161pinata,nasjeckan -1 crni luk,nasjeckan -200g feta sira,izrendan -2 ka\u0161ike maslaca -200g ve\u0107 skuhanog i nasjeckanog gove\u0111eg mesa Priprema: -U \u0161erpu staviti piletinu ,temeljac i luk,te pustiti da se kuha dok se piletina ne iskuha -Dodati \u0161pinat pa […]<\/p>\n","protected":false},"author":4,"featured_media":9526,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[291,155],"tags":[319,322,318,320,324],"class_list":{"0":"post-9522","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-gastro","8":"category-life-style","9":"tag-iftar","10":"tag-ishrana-u-ramazanu","11":"tag-ramazan","12":"tag-ramazanska-sofra","13":"tag-sehur"},"acf":[],"_links":{"self":[{"href":"https:\/\/tvsensor.com\/api\/wp\/v2\/posts\/9522","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tvsensor.com\/api\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tvsensor.com\/api\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tvsensor.com\/api\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/tvsensor.com\/api\/wp\/v2\/comments?post=9522"}],"version-history":[{"count":1,"href":"https:\/\/tvsensor.com\/api\/wp\/v2\/posts\/9522\/revisions"}],"predecessor-version":[{"id":9527,"href":"https:\/\/tvsensor.com\/api\/wp\/v2\/posts\/9522\/revisions\/9527"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/tvsensor.com\/api\/wp\/v2\/media\/9526"}],"wp:attachment":[{"href":"https:\/\/tvsensor.com\/api\/wp\/v2\/media?parent=9522"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tvsensor.com\/api\/wp\/v2\/categories?post=9522"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tvsensor.com\/api\/wp\/v2\/tags?post=9522"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}