{"id":22848,"date":"2021-01-23T11:17:48","date_gmt":"2021-01-23T10:17:48","guid":{"rendered":"https:\/\/senzor.ba\/?p=22848"},"modified":"2024-01-15T21:40:43","modified_gmt":"2024-01-15T20:40:43","slug":"recept-namaz-od-ljesnjaka","status":"publish","type":"post","link":"https:\/\/tvsensor.com\/clanak\/recept-namaz-od-ljesnjaka\/","title":{"rendered":"Recept: Namaz od lje\u0161njaka"},"content":{"rendered":"\n<p><strong>Namaz od lje\u0161njaka i \u010dokolade.<\/strong><\/p>\n\n\n\n<p><strong>Sastojci:<\/strong><\/p>\n\n\n\n<p>\u2013 300 ml slatkog vrhnja<\/p>\n\n\n\n<p>\u2013 2 vanilin \u0161e\u0107era<\/p>\n\n\n\n<p>\u2013 1 mahuna vanilije<\/p>\n\n\n\n<p>\u2013 nekoliko kapi arome vanilije<\/p>\n\n\n\n<p>\u2013 200 g pr\u017eenih o\u010di\u0161\u0107enih lje\u0161njaka<\/p>\n\n\n\n<p>\u2013 230 g mlije\u010dne \u010dokolade<\/p>\n\n\n\n<p>\u2013 2 \u017eli\u010dice kakaa<\/p>\n\n\n\n<p>\u2013 75 g maslaca<\/p>\n\n\n\n<p><strong>Priprema:<\/strong><\/p>\n\n\n\n<p>Lje\u0161njake sameljite, a \u010dokoladu naribajte ili nasjeckajte.<\/p>\n\n\n\n<p>U posudu stavite slatko vrhnje, vanilin \u0161e\u0107er, sr\u017e vanilije i nekoliko kapi arome vanilije. Zagrijavajte na umjerenoj temperaturi do ta\u010dke klju\u010danja uz stalno mije\u0161anje kako bi se \u0161e\u0107er otopio.<\/p>\n\n\n\n<p>Dodajte lje\u0161njake i kuhajte na umjerenoj temperaturi oko 10 minuta stalno mije\u0161aju\u0107i. Skinite sa \u0161tednjaka, pa smjesu propasirajte u multipraktiku kako biste dobili glatku kremu.<\/p>\n\n\n\n<p>Kremu od lje\u0161njaka ponovo vratite na \u0161tednjak. Dodajte maslac, \u010dokoladu i kakao i mije\u0161ajte dok se \u010dokolada ne otopi.<\/p>\n\n\n\n<p>Ostavite da se malo ohladi, a zatim ulijte u teglu, dobro ju zatvorite i ostavite da odstoji na hladnom mjestu preko no\u0107i.<\/p>\n\n\n\n<p>Od ove koli\u010dine trebali biste dobiti oko 3\/4 litra namaza.<\/p>\n\n\n\n<p>Coolinarka<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Namaz od lje\u0161njaka i \u010dokolade. Sastojci: \u2013 300 ml slatkog vrhnja \u2013 2 vanilin \u0161e\u0107era \u2013 1 mahuna vanilije \u2013 nekoliko kapi arome vanilije \u2013 200 g pr\u017eenih o\u010di\u0161\u0107enih lje\u0161njaka \u2013 230 g mlije\u010dne \u010dokolade \u2013 2 \u017eli\u010dice kakaa \u2013 75 g maslaca Priprema: Lje\u0161njake sameljite, a \u010dokoladu naribajte ili nasjeckajte. U posudu stavite slatko [&hellip;]<\/p>\n","protected":false},"author":7,"featured_media":22849,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[291,155],"tags":[507,508],"class_list":{"0":"post-22848","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-gastro","8":"category-life-style","9":"tag-cokolada","10":"tag-ljesnak"},"acf":[],"_links":{"self":[{"href":"https:\/\/tvsensor.com\/api\/wp\/v2\/posts\/22848","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tvsensor.com\/api\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tvsensor.com\/api\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tvsensor.com\/api\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/tvsensor.com\/api\/wp\/v2\/comments?post=22848"}],"version-history":[{"count":1,"href":"https:\/\/tvsensor.com\/api\/wp\/v2\/posts\/22848\/revisions"}],"predecessor-version":[{"id":22850,"href":"https:\/\/tvsensor.com\/api\/wp\/v2\/posts\/22848\/revisions\/22850"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/tvsensor.com\/api\/wp\/v2\/media\/22849"}],"wp:attachment":[{"href":"https:\/\/tvsensor.com\/api\/wp\/v2\/media?parent=22848"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tvsensor.com\/api\/wp\/v2\/categories?post=22848"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tvsensor.com\/api\/wp\/v2\/tags?post=22848"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}